UNECE FFV-57 — Berry Fruits Inspection Report
Extra
Bilberries
Wild
Inspection Details
Product Identification
Origin & Packer
Classification
Quality Class
Extra
Berry Type
Bilberries
FFV-57 §II-C: Extra — superior quality, free from defects. Class I — good quality, very slight juice leakage/bruising allowed. Class II — minimum requirements met, slight juice leakage/bruising/mildew (gooseberries) allowed.
Minimum Requirements — §II-A
Intact
Sound
Free from rot or deterioration
Clean
Practically free from any visible foreign matter
Fresh in appearance
Practically free from pests
Free from damage caused by pests
Free from abnormal external moisture
Free from foreign smell and/or taste
Including bitter taste in the case of bilberries
Quality Defects — §II-C
No quality defects observed
Shape / Development defect
Not observed
Colouring defect
Not observed
Insufficient or uneven coloring
Skin defect
Not observed
Bruises
Not observed
Healed cracks
Not observed
Unhealed cracks
Not observed
Juice leakage
Not observed
Very slight permitted in Class I; slight in Class II; none in Extra
Berry bruising
Not observed
Very slight permitted in Class I; slight in Class II; none in Extra
Mildew (gooseberries)
Not observed
Slight early signs permitted in Class II gooseberries only
Shrivelled / loss of turgidity
Not observed
Slight lack of freshness and turgidity post export/dispatch
Sizing — §III
No sizing requirements for berry fruits (FFV-57 §III).