UNECE FFV-65 — Certain Small Fruits Inspection Report
Class II
Inspection Details
Product Identification
Origin & Packer
Classification — §II-C
Quality Class
Class II
Minimum Requirements — §II-A
Intact
Missing stems in Brazil/Surinam/Barbados cherry and Jabuticaba not a defect if skin undamaged and no severe juice leakage
Sound
Free from rot or deterioration
Clean
Practically free from any visible foreign matter
Fresh in appearance
Practically free from pests
Free from pest damage to flesh
Free from abnormal external moisture
Free from foreign smell / taste
Quality Defects — §II-C
No quality defects observed
Shape / Development defect
Not observed
Slight permitted in Class I; defect in Class II
Coloring defect
Not observed
Slight permitted in Class I; defect in Class II
Skin defect
Not observed
Slight permitted in Class I; defect in Class II
Bruises
Not observed
Very slight permitted in Class I; slight in Class II
Healed cracks
Not observed
Unhealed cracks
Not observed
Unhealed cracks affect keeping quality
Leakage of juice
Not observed
Very slight permitted in Class I; slight in Class II — not permitted in Extra
Missing / damaged calyx or peduncle
Not observed
Not a defect in Brazil/Surinam/Barbados cherry and Jabuticaba if skin undamaged
Overripe / loss of turgidity
Not observed
Fruit must display satisfactory maturity and not be overripe (FFV-65 §II-B)
Split / burst skin
Not observed
Severely affects keeping quality — not permitted in Extra
Sizing — §III
Sizing of small fruits is optional (FFV-65 §III).
Tolerances — §IV
10.0%
Extra: 5% — Class I: 10% — Class II: 10%
10.0%
Applies only when sized
Packaging & Marking — §V–VI
Inspection Notes
Standaardinspectie uitgevoerd.